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The “Venezia 1720” blend, specifically designed and created for Caffè Florian by roastery masters, comes from the roasting of selected beans belonging to the extra finest 100% Arabica coffee quality, from Central America and Brazil.
Unique taste, intense aroma and high quality are the result of strict controls and right balances: this delicate and yet scented coffee blend is the perfect companion for your relaxing breaks and your moment of energy recharge.
A blend that is the symbol of the best Italian coffee, ideal for true connoisseurs who long to taste also at home the warm pleasure of a good brown coffee.
GIFT IDEAS FOR COFFEE ADDICTED
A wide range of gift ideas to pay tribute to coffee lovers, available in our online shop and at the Florian corner shop.
The classic ground coffee blend is presented in two different versions: packed in the elegant paper box or in the beautiful “old fashioned” tin, enriched with the watercolour by the artist Edi Pezzetta, that can be easily refilled whenever you need.
If you like to sip your coffee starting from grinding it to better smell its flavor, you can choose between two different sizes and packaging of the roasted coffee beans, as well. The 250 grams’ tin could be the perfect choice to get a re-usable box, but is also an elegant souvenir. For the coffee addicted, there is the convenient kilo bag equipped with a special valve that maintains the authentic aroma and fragrance of the coffee beans.
More and more appreciated, the practical single-portion pods are exactly dosed and pressed ensuring the correct preservation of the product to make an excellent coffee with a few simple steps; compatible with the E.S.E. standards, these pods can be used with all coffee machines equipped with a pod system.
“Venezia 1720”: a coffee involving taste and smell for a unique experience since 1720.
Most wished
Venetian Rose tea – loose in tin
The Venetian Rose tea, a perfumed blend excellent for all palates, is the result of the perfect balance between black tea and red rose petals, lightly flavoured with bergamot.
The rose is a flower with exceptional properties: it has a special balancing effect on the nervous system but also helps the digestion and produces beneficial effect on sexuality.
The famous Arabic doctor Avicenna, who lived in 10th century, maintained that the rose is the symbol of the evolving soul and he used it as natural remedy for skin regeneration.
The Venetian Rose tea has a floral aroma; its sweet and soft taste makes it ideal with pastries and sweets, especially chocolate.
Particularly delicate and refreshing, it is a revelation when drunk cold "on the rocks".
Loose 100 gr – 3,5 oz
Venetian Rose tea – teabags
The Venetian Rose tea, a perfumed blend excellent for all palates, is the result of the perfect balance between black tea and red rose petals, lightly flavoured with bergamot.
The rose is a flower with exceptional properties: it has a special balancing effect on the nervous system but also helps the digestion and produces beneficial effect on sexuality.
The famous Arabic doctor Avicenna, who lived in 10th century, maintained that the rose is the symbol of the evolving soul and he used it as natural remedy for skin regeneration.
The Venetian Rose tea has a floral aroma; its sweet and soft taste makes it ideal with pastries and sweets, especially chocolate.
Particularly delicate and refreshing, it is a revelation when drunk cold "on the rocks".
10 silken teabags 30 gr - 1,06 oz
Cappuccino dragées 50 gr
There are several tales about the origin of dragées, or “confetti”.
It is supposed they were already known in Roman times: covered with honey (sugar had not been discovered yet), they were considered as a sort of fine “bon-bon” to be eaten on important occasions.
Another theory traces theirs origin back to 1200 ad: in this case too, they were very appreciated sweets by noble families, who used to keep them in precious decorated boxes.
These “confetti” were already known in Venice, brought to the city by merchants from the Far East and enjoyed during the Carnival celebrations.
Caffè Florian has created its own dragées combining the passion for coffee with the love for chocolate: Cappuccino dragées are roasted coffee beans, 100% Arabica quality, covered with very fine milk chocolate (cocoa minimum 33%).
The sweetness of the chocolate that surrounds the crunchy coffee bean, spread a rich and intense aroma that will give you the right energy and recharge.
Designed for those who prefer the bitter and delicate flavor of milk chocolate to the bitter taste of the fondant.
Individually wrapped to preserve their taste and fragrance over time, they are special when tasted with a good coffee.
Enclosed in a pretty bag, they also become a sweet thought to offer as a present.
Net weight 50 gr - 1,7 oz