Pai Mu Tan white tea - Silken teabags
The special freshness of the Pai Mu Tan white tea and the fact that it is collected only twice a year, make it quite magic. The legend tells that the tender white tea buds were reserved as a gift for the Emperor and that young girls would use gold scissors to cut them.
This prized, rare and expensive tea consists of whole green leaves and buds of white-silver and has a unique and unmistakable taste, able to satisfy even the most refined palates.
10 silken teabags 20 gr – 0,70 oz
Ingredients Chinese white tea
Color Yellow pale
Aroma Delicate taste of honey
Taste Smooth and round, its sweetness like honey has a long persistence in the mouth
One teabag per cup with water at 90°
Infusion time 5/6 minutes
Matching Ideal with light and fresh cheese and desserts with cream